If you are looking for a new type of frying pan, consider carbon steel pans for your kitchen. When properly seasoned, this is a great pan for frying foods such as grilled cheese sandwiches and scrambled eggs. The list of things a carbon steel pan will cook well is long. But take the time to read a few reviews online to find the top pans to purchase.
What is Carbon Steel?
Carbon steel is a mixture of carbon and steel with a mix containing less than 2.1% of carbon. These pans are lighter than cast iron. The lower weight helps the pan distribute heat a lot faster, shortening the cooking time of many foods. These pans have the characteristics of cast iron but they are more convenient to use.
What Foods Do They Cook Well?
After these pans are seasoned properly, they cook many foods quickly and well. Food that requires a flat surface that is non-sticky will cook well in a carbon steel pan. Think about eggs, grilled cheese sandwiches, pancakes and more.
Do not add tomatoes or wine to the foods you are cooking in a carbon steel pan. The acid will damage the surface and allow the metal to leech into the food.
How To Season A Carbon Steel Pan
When a person seals a carbon steel pan, they are bonding oil to the pan. The best oils to use are flaxseed or sunflower oil. Seasoning a carbon steel pan protects the pan and prevents food from sticking.
Season the pan by heating the oil in the pan for a few minutes. When the oil is hot, remove the pan from the heat and let the oil cool. Drain the extra oil out of the pan and then wipe the pan with a paper towel. It may be useful to repeat the process once more.
When the pan is seasoned, it will do a great job cooking food and you can clean it with only hot water and dry it thoroughly. These pans must be kept dry between uses.
The Top Rated Pans
The top-rated carbon steel pans include the De Buyer Mineral B Round Carbon Steel Fry Pan, the Mauviel Made In France M’steel Black Steel Frying Pan, The Matfer Bourgeat Carbon Steel Frying Pan, and the Lodge Large Seasoned Carbon Steel Skillet. Choose the pan that has the best price and features for your cooking style.